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Water Bowls

Used in Taiwan's ganpao ("dry brewing") version of gongfu cha, water bowls (chayu in Chinese) are used in place of a tea tray to collect excess tea and rinse water.
  • Ru Kiln Narcissus Basin
    Quick shop

    Part of our Song Kiln Collection, this museum-grade piece is inspired by the celadon ware of the Song Dynasty's Imperial Ru Kiln.

    A stunningly faithful recreation of the most iconic piece ever created at the Song Dynasty Ru Kiln (and therefore one of China's most famous works...


  • Ru Kiln Lotus Tray: Large
    Quick shop

    Part of our Song Kiln Collection, this Taiwanese-style cha cheng is inspired by the celadon ware of the Song Dynasty's Imperial Ru Kiln.

    Handcrafted...


  • Ru Kiln Lotus Tray: Medium
    Quick shop

    Part of our Song Kiln Collection, this Taiwanese-style cha cheng is inspired by the celadon ware of the Song Dynasty's Imperial Ru Kiln.

    Handcrafted from dark clay and glazed with classic Ru-style celadon, this unique tea tray was commissioned from Taiwanese ceramicist Xu De Jia....


  • Ru Kiln Lotus Tray: Small
    Quick shop

    Part of our Song Kiln Collection, this Taiwanese-style cha cheng is inspired by the celadon ware of the Song Dynasty's Imperial Ru Kiln.

    Handcrafted from dark clay and glazed with classic Ru-style celadon, this unique tea tray was commissioned from Taiwanese ceramicist Xu De Jia....


  • Yixing Tea Tray
    Quick shop

    This traditional tea tray, made of unglazed Yixing clay, is designed to trap rinse water while brewing gong fu cha. Rather than holding the pot above the water level, like most modern tea trays, this large dish collects water around the teapot, helping...