Our Jade Chai is a twist on the original, blending antioxidant-rich organic green tea - instead of black tea- with cardamon, cinnamon, nutmeg, orange peel, pepper and cloves.
The blend is then ground to make for faster brewing.
SIMILAR TEAS
BREWING GUIDE
Infuser Cup
Tea Leaves 5 grams
Water Temp 185 ° F
Steep Time 3 min
Water Temp 185 ° F
Steep Time 3 min
Teapot (12 oz.)
Tea Leaves 6 grams
Water Temp 185 ° F
Steep Time 3 min 30 sec
Water Temp 185 ° F
Steep Time 3 min 30 sec
We intentionally wanted the Jade Chai to have a finer grind than our regular black tea chai. This allows the aromatics from the spices to immediately infuse, reducing the steep time to one more ideal for the green tea base.
To infuse properly, you'll need to use a small disposable tea bag. For a single serving, use 5 grams of tea. Brew at 185 degrees for 3 minutes. Add honey or milk if desired.
